English Cream Tea
Our talented chocolatiers have conjured up something special once more: a delightful traditional English Cream Tea featuring scrumptious white and brown 'bread' sandwiches, red chocolate strawberries, white chocolate Battenburg style 'cake', and fluffy looking chocolate scones. The big debate remains—do you spread the jam or the cream first?
INGREDIENTS:
White Chocolate: Min 28% Cocoa, Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavour, Sugar, Vegetable Fat (Sunflower, Olive), White Chocolate 18.5% (Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder), Emulsifier: Sunflower Lecithin, Glucose Syrup, Sugar, Water, Citric Acid, Flavourings, Colours (E122, E155, E133), Wheat Flour, Palm Oil, Wholemeal Wheat Flour, Sugar, Invert Sugar Syrup, Raising Agents (Sodium Carbonates, Citric Acid), Salt, Water, Humectant (E422), Propylene Glycol, Preservative (E202), Food Colours ( E124, E129, E102. E171, E110), Acidity Regulator (E330). Modified Starches E1422, E412, Stabilizers E460i, E414, Emulsifier E435, E322.
E102, E122 And E124 May Have An Adverse Effect On Activity And Attention In Children.
Net weight: 208g
Made in an environment that handles nuts and gluten products.
Store in a cool dry place
Nutritional info:
| Typical Values | Per 100g |
| Energy | 2187Kj/523Kcal |
| Fat | 29g |
| Of which saturates | 15g |
| Carbohydrates | 59g |
| Of which sugars | 54g |
| Protein | 5.6g |
| Fibre | 0g |
| Salt | 0.17g |
